Learn more about offering online ordering to your diners. Known for Classic Seafood and Steakhouse cuisine in a upscale, fine dining environment.. The Capital Grille Menu. The Capital Grille Menu. Due to the handcrafted nature of our menu items and changes in recipes, ingredients, and kitchen procedures, variations between the nutrition Own this business? The Capital Grille Menu. Garnished with fresh mint. Capital Grille Norwood Menu - View the Menu for Capital Grille Cincinnati on Zomato for Delivery, Dine-out or Takeaway, Capital Grille menu and prices. DISCLAIMER: Information shown may not reflect recent changes. Splitting this appetizer with one other person will still cost you more calories and total fat than a single meal should at 710 calories and 56 grams of fat. Book now at The Capital Grille - Philadelphia in Philadelphia, PA. with Citrus Vinaigrette. Jacksonville, Florida. The Capital Grille is a fine dining restaurant & steakhouse. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. $9.00. Learn more about offering online ordering to your diners. Santa Fe Capitol Grill in Santa Fe, NM. Menu for Capital Grille - Providence provided by Allmenus.com. with Sherry Jus. Delicious food, great service!" The Capital Grille menu also offers appetizers, soups, and salads. That's more calories and total fat than is in a slice of Marie Callender's Turtle Pie, which costs 560 calories and 36 grams of total fat. Additional Offerings | add 12. Filet Mignon 8 oz. The restaurant specializes in dry-aged steaks and fresh seafood. steak. Each location has been designed to provide customers with a refined atmosphere. $10.00. Bone-In Dry Aged NY Strip 14 oz. The waiter went above and beyond for my Sons 10th bday dinner. Cost $70 for two people (approx. Classic perfection, Tender sirloin flavored with black peppercorn for a spicy flavor, Served with lump crabmeat and drizzled with our house-made bearnaise, A 22-oz bone-in ribeye grilled to your liking and served au jus, Crisp, golden brown, and delightfully lemony, Fresh from the atlantic and broiled to enhance its natural sweetness, Tuna prepared to your liking and served with sesame and ginger sauces, Served over haricots verts, fresh asparagus and roasted cippolini onions, Classic preparation of a flakey, mild favorite, Crisp baby green beans sauteed with fresh, flavorful ingredients, Beautifully seasoned and hearty enough to accompany any steak, Red bliss potatoes, sweet cream, butter and salt, Hearty slices layered with a blend of cheeses, Garlic infused olive oil gives fresh spinach a rich, savory flavor, Blended with a bechamel sauce for extra creaminess, A perfect balance of creamy, crunchy, smoky and sweet, Freshly grated cheese and white truffle oil make these a guest favorite, Lightly grilled, drizzled with lemon and sprinkled with rare fleur de sel, A delicious blend of chopped sirloin, smoked bacon and sweet onion, Tangy, refreshing, and ideal for sharing, Featuring whole lumps of lobster and crab, Perfectly prepared with herb oil and aged balsamic, Crisp and golden, and tossed with hot cherry peppers, Freshly grated cheese and white truffle oil, Served with wasabi oil, white soy and ginger vinegar, A marvelous trio of flavors on a trio of sandwiches, Our acclaimed steak with wild mushrooms and boursin cheese, Extremely light, with a caramelized brulee topping, A blend of just-right berries enveloped in creme anglaise, Strawberries, ice cream and our own grand marnier sauce, A vanilla crust layered with whipped and coconut creams, Decadence topped with berries and whipped cream, Rich chocolate cake layered with dark chocolate mousse and ganache, The perfect caramelized sugar crust over the creamiest of custards, Fresh jumbo shrimp served with our spicy, house-made cocktail sauce, Our signature appetizer.
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